CLEANED: IT IS BETTER AND SAFE
To accommodate and host people, it is necessary to pay the utmost attention to the environmental cleanliness. In a coffee shop, in a restaurant, in a canteen, in a club, in a kitchen, the cleanliness standard must be maximum.
For food safety and hospitality issues, an activity in the catering sector or Ho.Re.Ca. can not forget the cleanliness, which comes first. Preparing food in a healthy environment is the first rule dictated by law and common sense in order to provide a service excellence. This is why the environment and the floors must be washed carefully and frequently.
Traditional systems for cleaning floors do not allow deep and rapid cleaning of rooms. And above all they are unsafe, because they leave the wet floor putting at risk the safety of the guests and patrons of a restaurant, a canteen, a hotel, a coffee shop.
la sicurezza degli ospiti e degli avventori di un ristorante, una mensa, un albergo, un bar.
SCRUBBERS FOR RESTAURANTS
Imagine, instead of the mop or manual systems, that you can utilize a machine that is always ready for use: once it is switched on and used on the floor, it makes it immediately cleaned. The flooring will be washed and dried perfectly after just one coat.
The scrubber is the tool that allows the operators of the hospitality, food service and catering sector to create added value for their business. Washing and drying several times a day will no longer be a hard work and the cleaning machine will become a formidable ally that will perform all the work of fatigue in a really fast way, saving time and allowing you to dedicate it to your business.
Moreover, the simplicity of using a washer-dryer allows delegating the cleaning activities even to unqualified personnel. It is so easy to use and handy that anyone can really use it.
Finally, the rapidity with which the hard surfaces are washed in depth makes it possible to ensure healthy environments (for cooking and consuming food) with one gesture and the quickness of drying allows having always dry floors, which put the customers at risk.
Solving the problem of cleaning is very easy, with an instrument that deals with one gesture to make the floors cleaned and dried.